Built-in wood-fired pizza ovens, smokers and grills with fireproof bases, chimneys and stone surrounds for serious outdoor cooking.
Few things draw a crowd like a wood-fired pizza oven. Nashville already loves its smoke, and a built-in smoker or oven gives backyard cooks the same serious heat and flavor. These features need more planning than a grill, with heavy bases, heat-rated materials, proper chimney clearances and a spot with good airflow away from combustibles.
Your designer helps you choose between kit ovens, custom masonry ovens and smoker designs, and plans size, location and materials. The crew builds a reinforced base, constructs the oven or smoker enclosure from refractory materials and veneer, installs chimneys and fireproof counters and adds storage for wood. The scope lists clearances, fire safety points and cure schedule so the first fire goes well. Cooking outdoors is also a social event, so we plan landing space beside the oven for peels and trays.
Ovens are heavy and run hot, so they sit on reinforced bases and heat-rated materials, with clearances from structures.
A proper chimney pulls smoke away and helps the fire burn well, and its height and position are planned with the wind and roof in mind.
Heat-safe counters, a tool rack and wood storage keep the cook comfortable and the area organized.
New masonry ovens need a slow curing process, and we explain it so the oven lasts.
Drag the handle to compare.
BeforeAfterStyle and size agreed.
Location and safety set.
Foundation placed.
Refractory and veneer installed.
Finishes added.
First-fire guidance shared.
Every topic has its own page with what to expect and how we approach it.
ResourceNFPAA nonprofit that develops fire, electrical and life safety codes and standards and shares public education on fire…Learn more ResourcePHTAA trade association for the pool, spa and hot tub industry that shares education, safety information and consumer…Learn more 
ResourceMetro CodesThe Metro Nashville department that handles building permits, inspections and code questions for the city and county.Learn more Answer five questions about your yard, goals and timing to see which patio and outdoor living services to start with.
You tell us how you want to use your outdoor space. One call sets up a visit that fits your day.
A designer walks the yard, measures, notes slope, drainage, sun, trees and utilities and listens to your goals.
You see a layout, materials and a written scope with the base, drainage, structures and schedule before anything begins.
Utility marking is requested, the area is excavated and a compacted stone base and drainage are built first.
Surfaces, walls, structures and features are built in a clear order, with checks and photos along the way.
The site is cleaned up, the space is explained on a walk-through and care tips are shared.
It can with proper clearances and a chimney, and covered setups need careful design. We check the details.
Wood ovens take time to reach cooking heat, and gas-assisted models are quicker. We explain the options.
Kits are quicker and consistent, and custom ovens offer size and looks. We compare them.
Some designs combine an oven, smoker and grill, and we plan the layout.
Fire features and structures may need review, and we help you check.
Outdoor KitchensCustom outdoor kitchens with grills, counters, storage, sinks and seating, designed around how you cook and entertain.Explore 
Built-In Grills and Kitchen IslandsBuilt-in grills and island frames in stone, stucco or brick with counters, storage and a layout designed for…Explore 
Outdoor FireplacesMasonry and prefabricated outdoor fireplaces with chimneys, hearths and mantels that anchor a patio and extend the season.Explore 
Outdoor Dining AreasOutdoor dining areas with the right size, surface, shade, lighting and furniture layout for relaxed family meals and…Explore Tell us about your yard and one designer will call you back to set up a visit.
Or call (615) 431-3789 to talk now.
